Are you someone who is interested in local food and knowing where your produce comes from? Are you curious to know what is available to you this upcoming summer? If so, attend this informational session with two local organizations that connect consumers with food growers around them.

Ethan White of Mountain Roots Food Project & Alexia Cooper of Western Colorado University’s Organics Guild, will give a presentation on local produce options available to Gunnison residents through their Community Supported Agriculture (CSAs) programs.

This event is part of the Modern Homesteading Series, presented by the Gunnison Library on self-sufficiency topics taught by local experts for rural enthusiasts.